Almond Cookie Tiramisu | Coffee-flavoured Italian dessert

A prominent espresso enhanced italian dessert at home inside minutes. Made rapidly with treats, moment espresso powder, ground chocolate and cream alongside other normal fixings, the almond treat tiramisu is ideal for those times when you need to serve something extraordinary yet don't have much time to use in the kitchen.

Almond Cookie Tiramisu

Parts

• 12 almond spread treats

To Be Mixed Together Into A Soaking Syrup

• 1/4 mug warm water
• 1 tbsp powdered sugar
• 1 tbsp espresso powder

For The Filling

• 3/4 mug decimated whipped cream
• 2 1/2 tbsp powdered sugar
• 1 tsp espresso powder
• a couple of drops of vanilla force

For The Garnish

• 2 tbsp ground chocolate
• 2 tbsp almond (badam) bits

Technique

•  Combine all the fixings in a vessel and overlay delicately.
•  Fill into a funneling pack fitted with a star spout and keep refrigerated.

Step by step instructions to continue

•  Dip 6 treats one by one in the dousing syrup and spot them on a serving plate.
•  Pipe out a bit of filling mixture onto every treat.
•  Dip the remaining 6 treats one by one in the drenching syrup and spot them over the filling.
•  Garnish with chocolate and almonds and refrigerate for finally 30 minutes.
•  Serve chilled.

Helpful tip

•  Instead of almond margarine treats, you can utilize whatever available spread treats.